Hard And Soft Biscuit Production Line

Hard And Soft Biscuit Production Line

According to the classification of biscuits, ordinary biscuits can be divided into two categories: crispness and toughness. A small multifunction cookie maker is a Hard And Soft biscuit production line that can produce both types of cookies, which has the advantages of small size, low price, low noise, light weight, delicate structure and simple operation.

Product Details

Basic Info

Product Name: Hard And Soft biscuit production line

Use: hard/soft/sandwiching biscuit, flat type wafer biscuit, chocolate wafer, chocolate/jam filled printed type biscuit, walnut cookies.

Capacity: 12T/24H, 24T/24H, 32T/24H.


Product Description:

According to the classification of biscuits, ordinary biscuits can be divided into two categories: crispness and toughness. A small multifunction cookie maker is a Hard And Soft biscuit production line that can produce both types of cookies, which has the advantages of small size, low price, low noise, light weight, delicate structure and simple operation.

Hard And Soft biscuit production line is a multifunctional project to produce soft & hard biscuit project.it is suit to produce all kinds of soft & hard biscuitbiscuit with fillingsoda biscuitdouble color biscuit thinnest biscuit and supper thinnest biscuit etc.


Product Display

biscuit00.jpg


Working Process:
- Add the mixed dough into the hopper.
- Extrude & press into walnut sweet cake shapes though feeding roller and moulds roller.
- Transport the product into the trays though canvas conveyor.


Technical Parameter:

Machine ModelCapacity
620 complete biscuit production line12T/24H(500KG/H)
1000 complete biscuit production line24T/24H(1000KG/H)
1200 complete biscuit production line32T/24H(1250KG/H)


Notes:

(1) cleaning: the inside of the biscuit machine is orderly. There is no oil on each sliding surface, lead screw, rack, gear box and oil hole, and no oil leakage or air leakage on each part. The chip, sundries and dirt around the biscuit sandwich meter should be cleaned;

(2) order: things, accessories, workpieces (goods) to be placed in order, pipelines, lines to be organized;

(3) smooth and good: timely refueling or changing oil, continuous oil, no dry friction phenomenon, normal oil pressure, bright oil label, oil road dredging, oil quality meets the requirements, oil gun, oil cup, linoleum cleaning;

(4) safety: abide by the safe operation procedures, do not overload the use of the biscuit sandwich meter, the biscuit sandwich meter safety protection equipment complete and reliable, timely elimination of unsafe factors.


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